Eggs, Eggs, Eggs

So, my people love breakfast. I think I have prepared more eggs in every which way since getting married than I have in the previous years of my entire life. Because of this, we are always looking for new ways to do breakfast, and I found a pretty good casserole this weekend:

Wake-Up Casserole

Ingredients:

• 8 frozen hash brown patties



• 2 cups shredded cheddar cheese



• 1/2 pound fully cooked ham, cubed



• 7 eggs



• 1 cup milk



• 1/2 teaspoon salt

Directions:

• Place has brown patties in a single layer in a greased 9x13 baking dish.



• Sprinkle with the cheese and ham



• In a bowl, beat together the eggs, milk, and salt, then pour the mixture evenly over the ham.



• Cover and bake at 350 for 1 hour. Uncover, and bake an additional 15 minutes, or until the edges are golden brown and a knife inserted in the center comes out clean.